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The Beauty
& Art of Omakase
Each section of our restaurant environment is thoughtfully decorated with earthy tones of metal and wood, offering not just a unique omakase session but a full-sensory culinary journey.
The Bijutsuka Experience
Hailing from a long line of Kaiseki fine-dining practitioners, our Bijutsuka chefs showcase modern Japanese cuisine guided by an affinity with artistry and attention to detail.
A Gastronomic Journey
Between 12pm to 8pm daily, every dish is meticulously prepared with the freshest ingredients and exquisitely plated to highlight the elements of beauty, intricacy, thought, and effort.
